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At-Sunrice GlobalChef Academy

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At-Sunrice GlobalChef Academy

Singapore

ABOUT THE ACADEMY



We are an EduTrust-certified institution that cultivates global chefs and F&B professionals in an environment of culinary authenticity. 



OUR FACULTY



At-Sunrice faculty consists of chefs, food professionals and qualified instructors with vast backgrounds ranging from award-winning food authors, Michelin Star experienced chefs, English majors, magna cum laude graduates, service excellence professionals and executive chefs. Our staff are from many Asian and Western countries, supporting a global learning culture.



OUR FACILITIES



Established in 2001, At-Sunrice GlobalChef Academy is one of the first culinary academies in Singapore to be awarded the National CET Institute (NCI) accreditation. At-Sunrice endlessly champions and cultivates global chefs in a living environment of culinary authenticity, best-fit apprenticeships and research. The Academy delivers culinary arts and F&B education by applying skills and recipes from East and West, Old and New World, Herbs and Spices, Innovation, and Technology.



In 2011, At-Sunrice opened a new WSQ-integrated F&B Academy located at 28 Tai Seng Street, offering diploma programmes in Culinary Arts, Pastry and Bakery, Food and Beverage Management, and Beverage Service; as well as WSQ Continuing Education Modular (CEM) programmes to upgrade and upskill the industry.



 The Academy employs cutting edge technologies to boost productivity at its new premise and showcases a repertoire of industry standard kitchens, equipments, tools and software. It conceptualised and implemented three distinctive kitchens, all of which are firsts in the culinary training industry.



OUR PARTNERS



We work with various partners - commercial, study & work and education - who help us endorse our vision and champion our students’ success.



AWARDS AND ACCOLADES



Learn at the academy that bagged Best Private Education Institution (PEI) in Culinary Arts 2017 and the recipient of the Gold Standard Award in the Food & Beverage at the JobsCentral Learning Training, Education and Development (T.E.D) Awards 2017.



 

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